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How To Redeem New Orleans School of Cooking Coupons
Purchase your tickets through our partner, Tripshock! Nine attractions to choose from:
Click here for the >> New Orleans Food Demo – Gumbo, Jambalaya, and Pralines
Click here for the >> New Orleans Food Demo – Gumbo, Jambalaya, & Bananas Foster
Click here for the >> French Quarter Cooking Studio – Crab Bisque & Chicken Etouffee
Click here for the >> French Quarter Cooking Studio – Gumbo, Chicken Creole and Pralines
Click here for the >> New Orleans Food Demo – Gumbo, Red Beans & Rice, Pecan Pie and Pralines
Click here for the >> French Quarter Cooking Studio – Gumbo, Jambalaya, Bread Pudding & Pralines
Click here for the >> French Quarter Cooking Studio – Shrimp Creole, Corn & Crab Bisque, and Bananas Foster
Click here for the >> New Orleans Food Demo – Crawfish Etouffee, Shrimp & Artichoke Soup, and Bread Pudding
Click here for the >> French Quarter Cooking Studio – Crawfish Etouffee, Shrimp & Artichoke Soup, and Pralines
Travelin’ Coupons donates 10% of its proceeds to the Student Youth Travel Foundation. We appreciate and thank you for using our New Orleans School of Cooking Coupons!
New Orleans School of Cooking is featured on the New Orleans Go City Pass.
Get 5% OFF your Pass by using promo code: TRAVELIN5
The All-Inclusive Pass includes anything you would want to do in New Orleans over a short period of time and is great if you are just coming into town for 2 to 3 days!
Groupon offers several discounts on things to do in New Orleans. CHECK HERE to see if they have a live deal today 🙂
About New Orleans School of Cooking
Watch, learn & eat! Sit back and enjoy watching our skilled, entertaining chefs prepare you a classic Cajun / Creole meal while learning about the vibrant history of New Orleans cuisine! Cook & eat an authentic Louisiana meal! In this highly interactive class, our guests cut, season, and prepare a complete dinner with one of our expert chefs, and afterward, they can sit down and enjoy the meal they have just created.
Various Tours on New Orleans School of Cooking
New Orleans School of Cooking offers various tours according to your taste. Choose yours NOW!
New Orleans Food Demo – Gumbo, Jambalaya, and Pralines
The New Orleans School of Cooking is where food, fun, and folklore are all on the menu! Creole/Cajun experts teach New Orleans specialties such as Gumbo, Jambalaya, and Pralines and season them with history, trivia, and tall tales. Learn the basics of Louisiana Cooking in a way guests will never forget. It’s a “ga-ron-teed” good time for all!
New Orleans Food Demo – Gumbo, Jambalaya, & Bananas Foster
At the New Orleans School of Cooking, the food, fun, and folklore of Cajun and Creole cuisine come to life right before your eyes. Learn how to cook Gumbo, Jambalaya, and Bananas Foster from expert chefs who season the cooking demo with history, trivia, and tall tales. This experience is regarded as one of the top culinary travel experiences worldwide and is a guaranteed good time for all. This award-winning activity typically sells out, so book now to guarantee a seat at the table!
French Quarter Cooking Studio – Crab Bisque & Chicken Etouffee
The New Orleans School of Cooking is regarded worldwide as one of the top culinary travel experiences. Located in an 1800s molasses warehouse in the heart of the French Quarter, the food, fun, and folklore of NOLA’s famous cuisine come to life right before guests’ eyes. Expert chefs will prepare a full meal consisting of Creole and Cajun classics like Crab Bisque and Chicken Etouffee, seasoned with history, trivia, and tall tales. Complimentary local beer, Abita Amber, is available for all travelers 21+. This activity sells out fast, so book now to guarantee a seat at the table.
French Quarter Cooking Studio – Gumbo, Chicken Creole and Pralines
Welcome to The New Orleans School of Cooking, where food, fun, and folklore are all on the menu! Our entertaining cooking demonstrations are located in a renovated molasses warehouse built in the early 1800s in the heart of the French Quarter. Our Creole/Cajun experts teach New Orleans specialties such as Gumbo, Chicken Creole, and Pralines and season them with history, trivia, and tall tales. We teach the basics of Louisiana Cooking in a way guests will never forget. It’s a “ga-ron-teed” good time for all. Our max capacity is 68, so be sure to book soon!
New Orleans Food Demo – Gumbo, Red Beans & Rice, Pecan Pie and Pralines
Indulge in the sweet and savory flavors of Cajun and Creole cuisine at The New Orleans School of Cooking with an award-winning cooking demonstration by expert chefs. Ranked worldwide as one of the top travel culinary experiences, this cooking demo features the food, fun, and folklore of true Louisiana Cooking. This demo features Gumbo, Red Beans, Rice (Louis Armstrong’s favorite meal), and a classic Pecan Pie for dessert. In addition to a demo and a full 3-course meal, guests will love the history, trivia, and tall tales provided to travelers by a personal chef. This activity does sell out fast, so book now to guarantee seating at the table.
French Quarter Cooking Studio – Gumbo, Jambalaya, Bread Pudding & Pralines
The New Orleans School of Cooking is where food, fun, and folklore are all on the menu! The authentic cooking demonstrations are entertaining and incredibly delicious! Located in a renovated molasses warehouse built in the early 1800s in the heart of the French Quarter, these Creole and Cajun experts teach New Orleans specialties such as Gumbo, Jambalaya, Bread Pudding, and Pralines. The experience is well-seasoned with history, trivia, and tall tales!
French Quarter Cooking Studio – Shrimp Creole, Corn & Crab Bisque, and Bananas Foster
The New Orleans School of Cooking is regarded worldwide as one of the top culinary travel experiences. Located in an 1800s molasses warehouse in the heart of the French Quarter, the food, fun, and folklore of NOLA’s famous cuisine come to life right before you. Expert chefs will prepare guests for a full meal consisting of Creole and Cajun classics like Shrimp Creole, Corn & Crab Bisque, and Bananas Foster, all seasoned with history, trivia, and tall tales. Complimentary local beer, Abita Amber, is available for all travelers ages 21 and up. This activity sells out fast, so book now to guarantee a seat at the table!
New Orleans Food Demo – Crawfish Etouffee, Shrimp & Artichoke Soup, and Bread Pudding
Taste the food, fun, and folklore of authentic Cajun and Creole cuisine at The New Orleans School of Cooking, ranked as one of the top culinary travel experiences worldwide! Expert chefs season the cooking demonstration with history, trivia, and tall tales while cooking an authentic 3-course meal for guests to feast upon. This menu includes Crawfish Etouffee, Shrimp and Artichoke Soup, and Bread Pudding. This award-winning activity sells out fast, so book now to guarantee a seat at the table!
French Quarter Cooking Studio – Crawfish Etouffee, Shrimp & Artichoke Soup, and Pralines
Welcome to The New Orleans School of Cooking, where food, fun, and folklore are all on the menu! Our entertaining cooking demonstrations are located in a renovated molasses warehouse built in the early 1800s in the heart of the French Quarter. Our Creole/Cajun experts teach New Orleans specialties – Crawfish Etouffee, Shrimp & Artichoke Soup, and Pralines, and season them with history, trivia, and tall tales. We teach the basics of Louisiana Cooking in a way guests will never forget. It’s a “ga-ron-teed” good time for all. Our max capacity is 68, so be sure to book soon!
Address & Contact Information
New Orleans School of Cooking
New Orleans, LA 70130
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